Guided Tour: An entrance fee of €20 per adult and €10 per child applies exclusively to guests of Grecotel Corfu Imperial. The fee includes roundtrip transfer, a village tour, and a treat at the “Kafeneion” (coffee shop).
Please inform the hotel staff in advance of any allergies or intolerances. Our menu may contain traces of allergenic substances.
Authentic, colorful, and private, ‘Danilia Village’ is a unique replica of a traditional Corfiot village. This picture-perfect village, nestled in the verdant greenery of Corfu, offers a one-of-a-kind culinary experience. Here, you will taste the very best of traditional Greek cuisine. Only fresh, organic farm produce is used, with every dish prepared entirely in the village’s kitchens.
DINING EXPERIENCE
CUISINE
Authentic Greek cuisine made with fresh, organic farm produce
HOURS OF OPERATION
Guided Tour: 10:00 – 19:00 daily (May to October)
Dinner: 19:00 – 22:00 daily, except Mondays (May to October) – Reservations required
“Kafeneion” Traditional cafe 10:00 – 19:00 daily, except Mondays (May to October), 10.00 – 18.00 on Saturdays & Sundays (March & April)
Traditions
Experience Corfu’s rich traditions, from the age-old technique of grape stomping and olive harvesting to lively festivities throughout the season with music performances and Greek dances. Visit our very own Corfiot Folklore Museum to discover the island’s unique customs and heritage.
Guided Tour
Guests staying at Grecotel Eva Palace can embark on a guided tour of Danilia Village, including roundtrip transfers, an immersive village experience, and a delightful treat at the traditional Kafeneion (coffee shop).
Celebrations
Mark life’s special moments in the enchanting Danilia Village, a private and colorful outdoor space surrounded by Corfu’s verdant nature. Experience authentic hospitality, vibrant traditions, and a truly unique culinary journey in a setting that will make your celebrations and events memorable for everyone.
Taste of Corfu
Every dish at Danilia Village is crafted using only the freshest organic ingredients, sourced locally and prepared entirely in the village’s own kitchens, bringing the true flavors of Corfu to life.
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