CUISINE
Mediterranean buffet
Vegan, veggie & gluten free options as well as vegan & bio wines available.
OPERATION
April to October
Breakfast: 07.30 – 10.30, Lunch: 12.30 – 14.30, Dinner: 18.30 – 21.30
AMIRANDES THE RESTAURANT
Traditional Mediterranean cuisine combined with international delicacies in the hotel’s main restaurant. Serving extensive buffets for breakfast and dinner – including healthy and vegetarian options and don’t miss the chefs preparing fresh specialties. Four dining areas encircle the ornamental lagoon. Enjoy live music at breakfast & dinner on selected days.
