CUISINE
Cretan Organic
Vegan, veggie & gluten free options as well as vegan & bio wines available.
OPERATION
From April to October, open daily from 10.00 to 18.00. Guided tour and dinner available daily from 18.30.
Reservations required.
Surrounded by nature and connected to the land, Agreco Farm & Taverna features a unique culinary experience that highlights the farm-to-table concept in an authentic setting near Rethymnon. Taste the very best of traditional Cretan cuisine through a carefully curated seasonal menu prepared with farm-fresh ingredients directly sourced from the farm’s garden. Nourish your soul with inspired local flavors as you capture the mesmerizing vineyards and olive trees overlooking the infinite sea.