CUISINE
Asian & Latin American Fusion
Vegan, veggie & gluten free options as well as vegan & bio wines available.
OPERATION
SPRING
(02/04 – 23/04)
Breakfast: 07.30 – 10.30
Dinner (À la carte): 18.30 – 21.30
SUMMER
Dinner: 19.00 – 22.00 (Low Season), 19.30 – 22.30 (High Season)
Bar: 18.00 – 01.00
ADULTS ONLY
The restaurant welcomes children over 12 years old