- Children up to 12 years old enjoy free kids dining & snacks
- Tasty Corner lunch buffet at Main restaurant 12.30-14.00
- All Day favorite snacks at Grecoland 11.00-17.00
- A la carte kids’ dining in designated restaurants with special kid’s menu including juices & refreshments or credit allowance for regular menu orders, as part of the Dine Club Halfboard programme
Restaurant & bar options that excite your senses with a heartfelt charm, tailored to your individual expectations and desires.
CARAMEL THE RESTAURANT
An abundance of flavors, hand-picked ingredients, show cooking, gourmet buffet and corners filled with culinary surprises and local cuisine options.
Continental Cuisine
Breakfast: 07.00 – 10.30, Dinner: 18.30 – 21.00 (Low Season), 19.00 – 21.15 (High Season)
GOURMET A LA CARTE RESTAURANT
Savour the catch of the day, exceptional seafood and exciting pairings in the magical setting of the Confetti pool.
Contemporary Mediterranean Cuisine
Open 6 days a week from 19.00 to 22.00
CONFETTI POOL LOUNGES
Order a drink or light meal from the poolside Brasserie overlooking the Cretan Riviera.
PANTHER LOBBY BAR
Relax and enjoy your favourite cocktails, delicious coffees and local herbal teas at the impressive lounges and terraces.
AGRECO FARM
Experience the beating heart of Crete, where traditions come alive and local cuisine is preserved from century-old family recipes. The Agreco tavern is the epitome of farm to table dining, in an awe-inspiring setting of pristine nature and authentic flair.
Cretan Organic Cuisine
From April to October, open daily from 10.00 to 18.00. Guided tour and dinner available daily from 18.30 (reservation is required).
BY THE BEACH
Unwind to soft lounge rhythms and sip creative cocktails on Caramel’s private beach, where golden sunsets melt into the Cretan Sea.
PRIVATE DINING
Create your own bespoke dining moment — candlelit, serenaded, and beautifully set. Whether by the beach, pool, or in your villa, each experience is tailored to your taste and occasion.
