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  • Children up to 12 years old enjoy free kids dining & snacks
  • Tasty Corner lunch buffet at Main restaurant 12.30-14.00
  • All Day favorite snacks at Grecoland 11.00-17.00
  • A la carte kids’ dining in designated restaurants with special kid’s menu including juices & refreshments or credit allowance for regular menu orders, as part of the Dine Club Halfboard programme

BREAKFAST
A wide selection of options, from an indulgent American-style buffet to exclusive à la carte choices.
HALF BOARD
Enjoy breakfast and dinner buffets at the Main Restaurant or à la carte dining with a credit of €20 per adult and €10 per child (reservation required).
In exchange of dinner, savor lunch at the à la carte Pool Restaurant, with the same credit allowance.
ALL INCLUSIVE OPTION
Savor buffet or à la carte breakfast, lunch, and dinner, or in the evening, dine in one of three exceptional à la carte venues, including a Dine Out experience at a selected local taverna. Premium drinks, beach and pool service, a daily replenished minibar, and in-room espresso facilities complete your all-inclusive stay.
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Restaurant & bar options that excite your senses with a heartfelt charm, tailored to your individual expectations and desires.



CARAMEL THE RESTAURANT

An abundance of flavors, hand-picked ingredients, show cooking, gourmet buffet and corners filled with culinary surprises and local cuisine options.

Continental Cuisine
Breakfast: 07.00 – 10.30, Dinner: 18.30 – 21.00 (Low Season), 19.00 – 21.15 (High Season)

GOURMET A LA CARTE RESTAURANT

Savour the catch of the day, exceptional seafood and exciting pairings in the magical setting of the Confetti pool.

Contemporary Mediterranean Cuisine
Open 6 days a week from 19.00 to 22.00

CONFETTI POOL LOUNGES

Order a drink or light meal from the poolside Brasserie overlooking the Cretan Riviera.

PANTHER RESTAURANT & LOBBY BAR

Relax and enjoy your favourite cocktails, delicious coffees and local herbal teas at the impressive lounges and terraces, where you can also savour our carefully curated à la carte menu.

AGRECO FARM

Experience the beating heart of Crete, where traditions come alive and local cuisine is preserved from century-old family recipes. The Agreco tavern is the epitome of farm to table dining, in an awe-inspiring setting of pristine nature and authentic flair.

Cretan Organic Cuisine
From April to October, open daily from 10.00 to 18.00. Guided tour and dinner available daily from 18.30 (reservation is required).

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